Barley Flour
Barley Flour
₨120.0 ₨100.0
Barley is wonderfully versatile cereal grain with a rich nutlike flavor and an appealing chewy, pasta like consistency.
Description
To cook barley, combine 1 cup pearled barley with 3 cups water and 1/2 teaspoon salt. Bring to a boil then reduce heat and simmer until barley is tender, about 40 minutes. Drain.
Additional information
| Weight | 1 kg |
|---|
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